Who says you can't have cookies for breakfast? This recipe is one I crafted during my undergraduate degree. I would purchase a bunch of bananas each week and by the end of the week they would all be spotted and perfect for smoothies, banana bread, and...these cookies! These cookies are basically a mess free way … Continue reading Chocolate Chip & Banana Breakfast Cookies (Vegan)
4-Ingredient Granola
Granola is one of my favourite snacks. It's the perfect crunchy addition to a smoothie bowl or yogurt parfait, and depending on what ingredients you use, can add lots of nutrients! Today's 4-ingredient granola is the perfect base for an unlimited number of granola combinations. My biggest tip for getting the perfect crunchy granola when … Continue reading 4-Ingredient Granola
Vegan Pumpkin Streusel Muffins
How much pumpkin is too much pumpkin? I'm not sure there's an answer to that question! The second the temperature dropped below 20 degrees I rushed to the grocery store and picked up a can of pureed pumpkin. Honestly, I'm not a pumpkin fanatic, but it does make me get into the autumn mood baking … Continue reading Vegan Pumpkin Streusel Muffins
