What started out as an endeavour to try as many cakes as I could before my birthday in March has turned into one of my favourite ways to relax. I’ve always loved baking and making cakes and decorating them has brought me so much joy these past few weeks that I don’t see myself stopping … Continue reading 3-Layer Strawberry Cake (vegan)
Whipped Vanilla Buttercream Frosting (vegan)
Does anyone remember how in elementary school, kids' parents would bring in a grocery store birthday cake to celebrate their child's birthday? The good old days. I think by the time I graduated high school that was no longer allowed due to allergies and health & safety policies. Nonetheless, whenever I think about grocery store … Continue reading Whipped Vanilla Buttercream Frosting (vegan)
Loaded Nachos (Vegan)
Here's a hard-hitting question for you, are nachos a meal or a snack? Well, regardless of whether you're team meal or team snack, these loaded nachos are sure to hit that cheesy, crunchy craving. These loaded nachos are vegan, dairy-free, and meatless, but do not compromise on flavour. Easy nacho clean-up tip: bake your tortilla … Continue reading Loaded Nachos (Vegan)
I tried Baked by Clo’s Vegan Biscoff Cake recipe
With less than a month until my 23rd birthday, I've made it my mission to bake (and eat) as many vegan cake recipes as I can. I kickstarted this endeavour with Baked by Clo's vegan Biscoff Cake, and am glad I did. In today's blog post, I'll be reviewing the recipe so that you know … Continue reading I tried Baked by Clo’s Vegan Biscoff Cake recipe
Vegan Chocolate Lava Cakes
Valentine's Day is right around the corner! Whether you're spending it with a loved one or alone, I promise you will want to make these vegan chocolate lava cakes. These vegan chocolate lava cakes are easy to make but also delicious and fluffy. They are vegan, dairy free, egg free, and so good! Here's the … Continue reading Vegan Chocolate Lava Cakes
Yellow Thai Coconut Curry
Although nothing beats takeout Thai food, if I ordered Thai curry every time I had a craving, I would be BROKE! Luckily I've found a way to make yellow Thai coconut curry at home that is loaded with vegetables and so affordable to make. Although this recipe uses yellow Thai curry paste, you can also … Continue reading Yellow Thai Coconut Curry
Vegan Tomato Soup
Please tell me why so many of the store bought tomato soups contain dairy?! Not to mention sodium. Have no fear! After trying this recipe you won't even think twice about purchasing the canned stuff. Shockingly, not only was this my first time making tomato soup, it was also the first time I've eaten it. … Continue reading Vegan Tomato Soup
Whipped Chocolate Buttercream Frosting (Vegan)
I love cake. And what makes cake so good you ask? It's the perfect balance of moist, crumbly cake and smooth, fluffy frosting! This week I'm bringing you my whipped chocolate buttercream frosting. It's smooth, rich, and buttery, but also light, airy and fluffy. This frosting if the perfect consistency to be piped on top … Continue reading Whipped Chocolate Buttercream Frosting (Vegan)
Candy Cane Hot Chocolate
If you're like me and don't regularly drink coffee or tea, you can feel a bit left out in the winter months while everyone else sits down by the fire and enjoys their beverages. Don't get me wrong, I could drink hot chocolate every day and not get sick of it, however I find lots … Continue reading Candy Cane Hot Chocolate
Pierogi Pizza
Hello! It's been awhile, but I promise you I have good reason for my hiatus. I have been frantically finishing up my final assignments and dietetic internship for my first semester in my masters. Let me tell you, things go from 0 to 100 in the workload department! One of my projects for my placement … Continue reading Pierogi Pizza
